Farmer's Market Guac
[cooked-sharing]
Farmer's Market Guac
Farmer's Market Guac
4 large ripe avocados
¼ cup shallots, finely diced
1 serrano pepper, finely diced
2 tbsp fresh cilantro, chopped
¼ cup fresh basil, chopped
¼ cup fresh squeezed lemon juice
1 ear of corn
1 ½ tsp Kosher salt
Tortilla chips or grilled tortillas
1
preheat the oven to 425
2
remove the husk and silks from the corn roast at 425 for 10 mins
3
add the avocados, chopped shallot, fresh herbs and Serrano pepper to a large mixing bowl
4
season with salt and add the lemon juice
5
check for seasoning, add a bit more lemon if needed and adjust salt to taste
6
let the corn cool when it comes out of the oven
7
remove the corn from the cob and gently fold into the guacamole
8
serve with your favorite tortilla chips or grilled tortillas
CategoryAppetizers, Entertain, Plant-based
Ingredients
Farmer's Market Guac
4 large ripe avocados
¼ cup shallots, finely diced
1 serrano pepper, finely diced
2 tbsp fresh cilantro, chopped
¼ cup fresh basil, chopped
¼ cup fresh squeezed lemon juice
1 ear of corn
1 ½ tsp Kosher salt
Tortilla chips or grilled tortillas